Category Archives: WiscoAg News

DAIRY NEWS - Advances in robotic milking, activity and rumination monitors, barn and facility designs, and more will be on display during two farm tours hosted by Professional Dairy Producers (PDP). T...

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From Wisconsin Soybean Marketing Board The future of firefighting is about extinguishing more than just flames. On Aug. 16 at Chippewa Valley Technical College in Eau Claire, the Wisconsin Soybean Mar...

LANCASTER, Wis. - Beef producers looking to learn, network, or simply socialize off the farm are encouraged to attend the Stockmanship & Stewardship event in Lancaster, Wis. on August 28 and 29. T...

WASHINGTON, D.C. - Representatives Derrick Van Orden (WI-03) Josh Harder (CA-09) introduced a bill to require clear labeling of canned goods so families know which country their food came from. Right ...

MADISON, Wis. - Members of the Wisconsin Department of Agriculture, Trade and Consumer Protection's (DATCP) Something Special from Wisconsin (SSfW) program won 33 of 41 awards at the 2024 Wisconsin St...

The flow of raw milk is a complex ecosystem where producers, processors and consumers are interconnected. One crucial aspect of this chain is the concept of "make allowances," which refers to the marg...

MADISON, WI - Midwestern dairy farmers can apply now at WisCheeseMakers.org for reimbursement grants of up to $10,000 each to support on-farm biosecurity efforts amid the ongoing outbreak of highly pa...

The Division of Extension, UW-Madison, Chippewa County Extension Office will host a casual field day on nitrogen management and groundwater quality at Triple T Farms north of Chippewa Falls on August ...

Taking care of farm chores used to involve bringing the bucket out to the barn to milk the cows by hand and plowing your field using animals. Today, farms across the world are using mapping technologi...